Puff Loaf

Ingredients A

100 g self raising flour

Ingredients B (mixed well till sugar disolved)

2 eggs
60 g sugar
60 ml milk
1/4 tsp vanilla essence

Ingredients C

50 g melted butter

Method

1. Place pre-greased baking loaf into oven, pre-heat for 10 minutes at 190 degrees.

2. Sift self-raising flour into a mixing bowl.

3. Add in ingredients B, combine well.

4. Pour in melted butter and blend well.

5. Remove baking tin from oven, pour in batter. Bake for 20-25 minutes till golden brown.