Sweet Potato Mini Mantou (steam buns)

That day when hubby told me about this Sweet potato mantou, we were both very amazed. And i quickly make a search on internet for the recipe. And voilà, try it this nice cool saturday afternoon. Check the link for the ingredients. Cheers http://rasamalaysia.com/sweet-potato-mantou-steam-buns/2/

 After kneading, set aside for 10-15 minutes for the yeast to rise. 

 At about an hour, the dough risen to double. 

 Prepare the dough into equal parts. 

 Put to steam, placing them apart. 

The end product of the mantou.